It's that time of the week. The mid-week hump. And to help you get over that I'm reviewing a great bubbly today & it's an absolute bargain. Primo Estate's Primo Secco . I have to admit I first came to know Primo Estate's wine via their olive oil . I'd had some at a friends house and they casually mentioned they make wine too, and had a delightful cellar door I could visit next time I was in McLaren Vale. Anyway to the wine. This bubbly is made in the style of a prosecco. It's fresh, fruity, light and refreshing. Thankfully for me it's drier than many prosecco's (I like wines on the drier side). When you first pop the cork and pour a glass you'll get lovely fruity notes and a hint of citrus. (I swore I smelled a hint of apricot the first time.... but maybe I was dreaming). It was great to drink as is, but I also enjoyed drinking a bottle the other day after adding some added rasberries to the...