Skip to main content

A new love

I love love.  I love the feeling you get when you are falling in love and you know it has the potential to be something special, you just don't know how special.  I remember when I first started falling in love with my husband.  The butterflies in my stomach.  The excitement from every phone call and text message.  I knew it was going to be big, but I didn't know how big.

That's how I feel when I first discover a new wine that I love.  Especially when I'm not expecting it.  When I'm not looking for it.  When it just appears, as if by magic, or fate.  Destiny perhaps.  That's how I feel about my latest discovery.  It wasn't something I picked.  It wasn't something I expected to like.  But I think I might have fallen in love.

On Friday I had the opportunity to take a seaplane to Berrowra Waters Inn for lunch.

Pics from the flight up and arriving at Berrowra Waters Inn

There we were treated to a fantastic degustation menu with matching wines.

The food - yumm!
The wine!
It was a fantastic meal, and the wine parings were lovely, but there was one stand out of the day.  The delightful Nivole Moscato D'Asti from Michele Chiarlo .  I'm not usually into desert wines, but I have finally found one I love.  Slightly sweet, but refreshing.  Light, with a little bit of bubbles. This wine was beautifully paired with fresh, cherries, raspberries and cherry sorbet.  I am in love.  It's made me want to go out and buy a barrel full of berries, and a case of this delightful drink.  I think I'll have to buy some and try it with my hazelnut meringue with fresh berries and vanilla cream.  Time to plan another dinner party!

My new love.

Cheers!

Sally

Comments

Popular posts from this blog

#winewednesday - d'Arenberg High Trellis Cabernet Sauvignon

I've reviewed wines from d'Arenberg or Darries before .  They are a bit of a go to staple in our house hold at times.  Easy drink, accessible, good prices, and consistent in taste.  What's not to love.   Today I'm drinking The High Trellis Cabernet Sauvignon .  Darries has several ranges of wine - The Stump Jump at the value end (under $15 a bottle and a great drink) all the way through to the premium single vineyard drops at around $100 a bottle.  If you can't find a wine to suit both your taste and budget you may as will stop drinking wine.  I've actually tried a lot of their wine and really value both the premium wines and the value wines.  It's rare for me to feel that way about a winery, but I don't think they've compromised on quality with any thing they are producing - which is great.   The High Trellis Cab Sauv is a good drop.  The nose is quite fruity with lots of blackberry.  The colour is rich cherry with lots of purple hu

Little Yarra Chardonnay

After a long week at work and in anticipation of my husband cooking something lovely for dinner (yes I'm a very lucky woman - I know) I opened this little surprise from my fridge.  I honestly can't remember where I got it from, but I suspect it might have been from a Vinomofo deal. If you're not on that - check it out - ridiculously good wine deals - and all a good drop - FREE to join.  And if you need more of an incentive use this link and get a $25 credit - you're welcome! Anyway.... back to the matter at hand.... The wine. It comes from the Yarra Valley (duh!) - Little Yarra Wines .  Now I haven't visited the cellar door so I can't tell you much about the experience but if the photo on the label is indicative of the location - then it's awesome and you should probably go there.  Apparently (according to the back of the label) they have an emphasis on natural farming techniques also.  Not sure what that entails but ok - awesome.  They only make tw

#winewednesday - David Hook de novo bianco

I don't get up to the Hunter Valley very often but when I do I take it as an opportunity to try some different cellar doors and wines that I usually drink.  Last year I made it to David Hook Wines cellar door in Pokolbin.  We tried a few wines and brought a few more back.  One of those is the de novo bianco 2011 which we just cracked open tonight to eat with our grilled barramundi. The de novo biano is a blend of 4 grapes - Pinot Gris, Sauvignon Blanc, Chardonnay and Riesling.  The nose is very delicate - at least is was for me tonight - with just a few hints of orange blossom.  The palate is light but more robust and rich than a Sauvignon Blanc.  The taste is smooth, maybe a hint of apricot or similar stone fruit.  A hint of spice, but nothing overwhelming and nothing too strong to overpower any food you're eating.  All in all a good choice for our fish tonight. At around $30 a bottle it might not be you're every day quaffer but it's something to bring around